Chocolate-Making Class (Beginner's Course)

Learn about the history of chocolate, learn how to make your own and make your own Bon Bons (14) with transfer sheets.

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Chocolate-Making Class (Advanced Course)

Please don't get scared! This class is not anything more advanced just a little bit longer and more chocolate! Over the course of 2 hours you will learn how to make ganache, learn about magnetic cavity molds, pour 15 of your own chocolates, learn how to pipe ganache use 10 different organic locally sourced Hawaiian flavors and more!

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